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3 restaurants + 3 winemakers

+ a complimentary shuttle bus to transport you

to each restaurant over the course of 3 hours

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featuring:

AltaEats | Chef Paul Ragan

Deluxe 1717 | Chef Onil Chibas

Bacchus' Kitchen | Chef Claud Beltran

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Kristin Luis | Cote of Paint Wines
Kris Beverly | Civilization Wine Co.
Wes Hagen | Native 9 / Ranchos de Ontiveros

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SATURDAY SEPT 21ST

aka "Earth, Wind and Fire" Day

*because of the opening lyrics of that really famous song?

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3 SEATINGS:

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545 and 630 are SOLD OUT!

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Ever have one of those nights where you can't decide which one of Northeast Pasadena's highly-rated restaurants you want to dine at?  Well this is your chance to sample the talents of Chef Claud Beltran, Chef Onil Chibas and Chef Paul Ragan all in a single night, and all at their respective establishments. And we've invited 3 winemakers along for the ride to pair their bottlings with the Chef's creations.  Kristin Luis from Cote of Paint, Kris Beverly from Civilization Wine Co & Wes Hagen from Native 9 / Ranchos de Ontiveros

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The evening begins with a sparkling reception at Bacchus Kitchen followed by progressive courses at Deluxe 1717 and AltaEats, and winding up back at Bacchus for a final course and a Trio of Dessert  featuring a dessert composition from the pastry chefs from all 3 restaurants.

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3 restaurants, 3 winemakers and a complimentary shuttle bus to transport you and 19 other guests from restaurant to restaurant over the course of 3 hours. 

 

$175 per person (plus tax and 20% gratuity)

 

MENU & WINES to be announced later this month.

 

All sales are final

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