wine list
(20% off all wine bottles for takeaway)
by the glass
bubbles
CREMANT de JURA
henri maire NV brut, jura, franc 13 / 44
rosé
PINOT NERO
salviano '19, umbria, italy 12 / 36
Blanc
MUSCADET
oysterman ‘17, loire, france 12 / 36
SCHEUREBE (dry)
pfeffingen '18, pfalz, germany 13 / 44
SANCERRE
domaine de sacy ‘18, loire 15 / 52
CHARDONNAY
babcock ‘18, santa barbara county 15 / 56
rouge
SANGIOVESE
poggio vignoso '19, organic, chianti 13 / 44
PINOT NOIR
babcock '19, sta. rita hills, ca 15 / 56
BEAUJOLAIS
gael martin '18, saint amour, france 15 / 58
BORDEAUX BLEND
gilbert cellars '16, yakima, wa 16 / 58
ZINFANDEL
mareitta cellars '18, "román", sonoma 17/ 65
SWEEt/fortified
MUSCAT BLANC
perrin, beaume de venise, rhone (served chilled) 13
RUBY PORT
sandeman nv, founder's reserve (served chilled) 13
RIESLING
pralat '15, aulese, germany 12
INTRODUCING:
Vino Misterioso
a $40 mystery bottle picked by Claud
take a flier on a cellar selection from Claud,
chosen to pair with your menu choices
bottles
SPARKLING
CREMANT de JURA
henri maire NV brut, jura, franc 44
LAMBRUSCO
medici ermete nv, emilia-romagna 44
CHAMPAGNE
bligny NV, brut grande reserve, france 90
CHAMPAGNE
jacques copin nv, brut cuvee, france 99
rosé
BORDEAUX
êtoiles d'été '17, bordeaux, france 24
PINOT NERO
salviano '19, umbria, italy 36
BEAUJOLAIS
gaelmartin '19, (gamay), beaujolais, france 45
PINOT NOIR
fritz muller nv, rheinhessen, germany effervescent 31
CARIGNAN/GRENACHE
acustic '18, montsant, catalonia, spain 36
Blanc
ISLAND WHITE BLEND
whidbey island NV, langley, wa 48
SAUVIGNON BLANC
shane ‘18, dry creek valley 45
ALBARINO BLEND
quinta de couselo ‘17, rias baixas, spain 50
RIOJA BLANCO
hacienda el ternero ‘16, rioja, spain 48
MUSCADET
oysterman ‘17, loire, france 36
SANCERRE
domaine de sacy ‘18, loire 52
SANCERRE
gueneau ‘18, la guiberte, loire, france 65
CHABLIS
simmonet febvre ‘18, france 70
RIESLING
rebholz '18, trocken (dry), pfalz, germany 48
SCHEUREBE (dry)
pfeffingen '18, pfalz, germany 44
ARNEIS
marco bonfante '18, roero DOCG, piedmont 36
rouge
CHIANTI
poggio vignoso '19, organic, tuscany 44
NEBBIOLO
poderi elia '18, padrun, langhe, piedmont 60
SYRAH
two mountain '17, copeland vyd, yakima, wa 58
SYRAH
tercero '13, larner vineyard, santa barbara 68
GRENACHE
tercero, 18, spear vineyard, sta. rita hills, ca 45
PINOT NOIR
babcock '19, sta. rita hills, ca 56
PINOT NOIR
henri maire ‘16, jura, france 40
CABERNET SAUVIGNON
casa silva, colchagua valley, chile 58
CABERNET FRANC
paul buisse '17, chinon, france 46
RIOJA
hacineda el ternero, reserva, spain 66
RIBERA DEL DUERO
yotuel roble ‘17, ribera del duero, spain 48
MONSANT
acustic ‘15 (carignan, grenache), spain 50
TEROLDEGO
matela '12, bon climat, santa maria, ca 56
COTES CATALANES
courier ‘11, (grenache/carignan), france 48
BEAUJOLAIS
gael martin '18, saint amour, france 58
BORDEAUX BLEND
gilbert cellars '16, yakima, wa 58
ZINFANDEL
mareitta cellars '18, "román", sonoma 65
LEMBERGER
schnaitmann '17, steinwiege, württemberg 52
draft beer $9
7 Bangkok, Monrovia "TOM YUM" LAGER
Stone, Escondito, "DELICIOUS" IPA *gluten reduced
Transmission, Ventura, "DOWNSHIFT" LAGER
Transmission, Ventura,"FOG LIGHTS" HAZY IPA