Dinner for Two-sday

OUR TUESDAY NIGHT 3-COURSE PRIX FIXE
every tuesday in July

$35 dine-in
$30 takeaway

A Month in Provence

every tuesday in July

starter

Salade Niçoise Végétarienne

green beans, tomato, poached potato, black olive, greens, parsley, hard-boiled egg, dijon vinaigrette

add seared ahi tuna $8

mains

Red Snapper en Papillote

cherry tomato, capers, onion, garlic, black olives saffron potato

Steak Provençal

flat iron steak, bread-stuffed tomato

with herbs de provence, pistou

Roasted Eggplant & Ratatouille

ratatouille relish, saffron potato

dessert

Apricot Cake

lavender crème anglais

3 course prix fixe

$35 per person

Baguette

with d’affinois triple cream

$10

Côte de Provence Rosé

2020 sainte marie “vievite”

$30

626 594 6377

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