CINCO DE MAYO & 8th ANNIVERSARY PARTY!

CINCO DE MAYO!  A Celebration of Mexican Food & Wine

6pm Arrival

$95 per person ++

Join us for a celebration of Mexican Wines and a multi-course Mexican menu 

designed by the one and only Chef Claud Beltran.

Sparkling & Amuses

Baja oyster lime mignonette

Shrimp ceviche

Fried cotija with chille ancho sauce

El Bajio Viognier

Fried queso fresco

tomatillo sauce, pico de gallo of yellow tomato and cilantro puree

Cava Quintanilla Nebbiolo

Yellow corn custard

scented with chipotle chile, roasted cactus paddles

Solar Fortun Syrah

Smoked Duck Leg Enchilada

queso menonita, roasted radishes, mole negro

Adobe Guadalupe Miguel

Mexico Beef Council Tenderloin al Carbon

huitlecoche demi, masa frita, mexican squash pearls

Vinaltura sweet Gewurztraminer

Chongos with roasted red plumbs  

$95 per person ++

All sales are final. If you cancel  or no-show you will receive credit for a future visit to Bacchus Kitchen.